Veggie Rolls

Yields: 3 Servings Difficulty: Medium Prep Time: 20 Mins Cook Time: 15 Mins Total Time: 35 Mins

Ingredients

0/10 Ingredients
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Instructions

0/5 Instructions
  • Take a bowl to add boiled & mashed potatoes then add chopped fenugreek leaves Now add boiled carrots, boiled french beans, green peas to the bowl, mix it well.
  • Add ginger-garlic paste, black pepper, bread crumbs & salt mix it properly.
  • Heat oil in a kadhai now make shape like roll or fingers.
  • Drop one by one these veggie rolls in hot oil & fry till golden color
  • Drain it in absorbent paper & serve it with chutney & ketchup.

Notes

Protein, Vitamins, calories