Yields:
3 Servings
Prep Time: 25 Mins
Cook Time:
15 Mins
Total Time:
40 Mins
Ingredients
Adjust Servings
Instructions
- Heat ghee in a kadhai and add cumin seeds wait till crackled, then add onion fry till light brown.
- Add cinnamon powder, Kasuri methi sautes for 2 minutes after saute add all boiled vegetables paneer & dry fruits then add rice, garam masala & salt
- Saute for 2 -4 minutes & remove from heat & serve it hot.
Notes
Carbohydrates, Vitamins, Fats, Calories