Category: Bhojnalaya Recipes
Cuisine: Gujarati
Yields:
3 Servings
Difficulty: Medium
Prep Time: 15 Mins
Cook Time:
10 Mins
Total Time:
25 Mins
Ingredients
Adjust Servings
Instructions
- Take 1 teaspoon of sesame seed separately & now put all sesame seed in a jar for grinding and keep aside.
- Now grind all garlic, green coriander, green chilies salt to smooth thick paste.
- Take a bowl to add the chutney & sesame seeds powder and tamarind pulp mix it gently.
- Sprinkle that 1 teaspoon of sesame seeds over the chutney and serve it.
Notes
Calcium, Vitamins, Calories