Yields: 3 Servings Difficulty: Medium Prep Time: 15 Mins Cook Time: 20 Mins Total Time: 35 Mins
- Take poha in a large bowl and add mashed potatoes, green chili paste, ginger paste, yogurt, coriander leaves, turmeric powder & salt, mix it properly.
- Add lemon juice to the mixture and heat a nonstick pan then spread little oil on it.
- Take a mixture into equal quantity & give the shape of a cutlet place each cutlet in the pan.
- Cook till both sides are golden and serve hot with chutney or sauce.
Carbohydrates. Protein, Fats