Mushroom Peas Pulao

Yields: 3 Servings Difficulty: Medium Prep Time: 20 Mins Cook Time: 25 Mins Total Time: 45 Mins


0/12 Ingredients
Adjust Servings


0/3 Instructions
  • Heat ghee in a pressure cooker then adds bay leaf, green cardamom, black cardamom, cloves, peppercorn & cinnamon. Saute till the aroma comes.
  • Add onion saute till transparent add mushroom & peas mix it now add rice saute again for 2 minutes then add salt & 2 cups of water to it.
  • Allow it to cook till three whistles.


Fiber, Protein, Calories