Khoya (Mawa) Modak

Yields: 3 Servings Difficulty: Easy Prep Time: 10 Mins Cook Time: 20 Mins Total Time: 30 Mins


0/5 Ingredients
Adjust Servings


0/4 Instructions
  • Take a non-stick thick bottomed Kadai to add khoya to it & cook it in low flame. Stirring continuously till khoya starts to melt.
  • Remove from heat add sugar powder, grated coconut, chopped almonds & green cardamom powder.
  • Mix it well, keep aside to cool at room temperature.
  • Divide the mixture into equal portion & fill the mixture into modak mold its shape to modak & serve it.


Calories, Fats, Carbohydrates


#Mawa modak  #Modak  #Sweets