Chana Ki Dal

Chana Dal
Yields: 3 Servings Difficulty: Medium Prep Time: 15 Mins Cook Time: 20 Mins Total Time: 35 Mins


0/10 Ingredients
Adjust Servings


0/6 Instructions
  • Clean & wash dal. Add haldi powder, salt & 4 cup of water.
  • Pressure cook to give 3 whistle. Remove from heat.
  • Heat a kadhai, add cumin seeds when it turns golden.
  • Add curry leaves broken red chilli saute till crackle. Add onion fry till golden, add tomato cook for 2 minutes. .
  • Add coconut saute for 1 minutes. Add boiled dal to it cook till boil comes.
  • Remove from heat. Serve hot garnished with fresh coriander leaves.


Protein & Calories


#Chana Ki Dal  #Dal  #Lentil