Asafoetida
A Glossary

Asafoetida

Asafoetida- This spice is very good for digestion.This is added to the food at the time of tadka in small quantity.Asafoetida is used in many vegetarians & lentil dishes to add flavor.People suffering from high blood pressure should avoid asafoetida separately. It has a strong pungent smell. In hindi it ia known as ‘Heeng’.

AboutPurnima Karn Singh

Purnima was fond of cooking since her childhood. She always believed in trying something new and innovative. Her dishes have been appreciated by everyone who had a chance to taste one. One day she had a thought to share her skills with the near and dear ones and help them to get the delicious dishes cooked of themselves. She has tried to write the steps in a very easy way to be followed by an inexperienced person as well. With an aim to help you cook the best dishes, we at Bhojnalaya.com, provide precisely the recipes that you are looking for.